Tim loves a quad and there's no better time than the holidays to make one. We've piled in pilsner malt, classic Belgian monastery yeast, some herbal and citrusy hops, and steeped mulling spices and cracked green peppercorns. The result? A deep, sweet, malt driven beer that reveals chocolate, spice, citrus, and floral notes with every taste. This is a beer to be savored!