(757) 496-0916
PLEASURE HOUSE BREWING COMPANY
2032 Pleasure House Rd, Virginia Beach VA 23455
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Availability Calendar

Check out what beer we have to offer.. and WHEN!

jan
feb
mar
apr
may
jun
jul
aug
sep
oct
nov
dec
Imperial Cream Ale w/ Rosemary
Blue Corn American Lager
Porter
Saison
Belgian IPA
Australian Sparkling Ale
Doppelbock
Rum barrel infused Doppelbock
Blonde Ale w/ Asian Pears
Wood-aged Imperial Belgian Brown w/ Maple Syrup
Brown
BBA Russian Imperial Stout
BBA Export Stout
Rum-barrel aged Tricks
IPA w/ Pomelo juice
British Strong Ale
Export Stout w/ Spices
Sour Ale w/ Plums & Salt
Hazy IPA
Belgian Golden Strong Ale
Saison w/ Blackberries & Chocolate
Saison w/ Apricot & Ginger
IPA
Munich Helles
Belgian Style Blond Ale
Pale Ale
Hoppy Wheat Beer
Hard Seltzer w/ Fruit
Imperial IPA
Black DIPA
Session Black IPA
Witbier w/ Blood Orange
Session IPA
Sour Ale w/ Blueberries
German-style Pils
Belgian Pale Ale w/ Lemongrass
Belgian Pale Ale w/ Tart Cherries
Wine barrel-aged Saison
Belgian Tripel
Lager w/ Pineapple
Kolsch-style
Russian Imperial Stout
Irish Extra Stout
Blonde ale
Session IPA
Belgian Dark Strong w/ Blackberries
Munich Dunkel
British Mild Ale
Sour Saison w/ Cranberry & Lemon
Cognac infused wood-aged Belgian Tripel
Sour w/ Blackberry, Peach & Milk Sugar
Irish Red
Export Stout
Hazy IPA
WC IPA
Cream Stout
Sour Saison w/ Key Lime
Stout
Festbier
Triple IPA
Red IPA
Triple Red IPA
Gose German Ale
Russian Imperial Oyster Stout
Imperial Belgian Brown w/ Maple
60 Shilling Ale
Munich Helles
Blonde Ale
American Strong
Belgian Style Quad w/ Mulling Spices
Witbier w/ Roasted Poblanos
Weissbier
Imperial Hefeweizen w/ Blackberries
Smoked Helles
Belgian Dark Strong
Belgian Dark Strong Ale
Sour Saison w/ Berries
Roggenbier
Seltzer with Orange & Cranberry
Kolsch-style
Oatmeal Stout
Belgian Dubbel
Triple IPA w/ Sabro
Pumpkin Spice Porter
Pumpkin Spice Saison
Oyster Stout
Pastry Stout
Wee Heavy
Belgian Strong Ale
Weissbier
Strong Ale
Light Lager
DIPA
Black Saison w/ Juniper
Bock (w/ Juniper Berries)
Note: Beer availability is subject to change.